Traditional St. Patrick’s Day Lunch in the Fernwood Cafe – Wednesday from 11 a.m. to 3 p.m.

Join Chef Tim and his staff in the Fernwood Cafe for a festive St. Patrick’s Day meal of corned beef and cabbage with all the trimmings. You can relax and enjoy Chef Tim’s cuisine and the beautiful view of spring in progress from the cafe windows. Call Fernwood for more information and to reserve your spot.

Master Gardener Training – now through March 27
This week’s special subject: “Vegetables and IPM” by Ron Goldy, Saturday, 9 a.m. to 1 p.m.

Master Gardener training has returned to Fernwood. The topic Saturday is “Vegetables and IPM (Integrated Pest Management).” The presenter is Ron Goldy, district vegetable educator, Southwest Michigan Research and Extension Center.

The cost of individual sessions is $18 ($14 for Fernwood members). Register by calling Fernwood at 695-6491.