By Staff
Monday, June 1: Chicken stir fry, yellow rice, peas, dinner roll, vanilla pudding.
Tuesday, June 2: Baked Cod, mashed potatoes w/gravy, French style beans, corn muffin, sugar cookie.
Wednesday, June 3: Mostaccioli, garlic bread, carrots, Jello.
Thursday, June 4: Italian chicken, rice, broccoli, dinner roll, oatmeal cookie.
Friday, June 5: Hamburger, baked beans, California blend, coleslaw, brownie.
Meals on Wheels provides nutritious meals. Please call 687-1462 for information on the meal program or to volunteer to help as a driver. Thank you.